Dessert Menu

Whilst we attempt to keep our menus updated we can not guarantee the following menu is correct at the time of reading.

Warm Rice Pudding
Spiced Plum Compote
Kentish Apple Soup
Crispy Apple Dumpling, Apple Sorbet
Dark Chocolate & Baileys Tart
Kentish Clotted Cream
Frangelico Creme Brulee
Hazelnut Biscotti & Coffee Ice Cream
Lemon Posset£6.00
(Espresso with Vanilla Ice Cream)
(With a House Liquor £5.95)
A Selection of Taywell Ice Cream or Sorbet£4.80
Kentish Cheese Board
(Ashmore Farmhouse, Kentish Blue, Kellys Goat, Bowyers Brie)
Walnut Bread, Celery & Grapes











Flat White


Filter Coffee


Liquor Coffee

Tea from Joe’s Tea Co
(Ever so English Breakfast, The Earl of Grey, Queen of Green,
Proper Peppermint, Sweet Chamomile, The Berry Best)

Chapel Down Nectar

125ml Glass £7.25Bottle £24.95

Rubis Chocolate Wine

 125ml Glass £7.25Bottle £24.95

Cockburns Ruby or Tawny Port

 50ml Glass £3.75Bottle £45.00 

Taylors Chip Dry Port

 50ml Glass £3.75Bottle £45.00